Saturday, March 12, 2011

Nutritional yeasty tacos

Sauteed spinach, onions, peppers, yeasty Mexican rice, and a tiny bit of refried beans, all slathered in yeasty sauce.

Yeasty sauce No-recipe:
Throw some flour in a pan and mix with a ton of nutritional yeast. Shake in some onion powder, garlic powder, or what have you. Turn on the heat and mix in enough water, plant milk, or flavored stock to make the sauce a little thinner than you want it to be. As it cooks it thickens, just add more of your liquid of choice.

Because it was for tacos, I used unsweetened almond milk, chili powder, and mixed in some salsa once it was done. Lazy vegan food! It can be done.

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